Southern Thai Cooking
In the past two months we’ve started a new fun event here in Kuraburi: a cooking class for willing volunteers to learn how to cook and present local Thai dishes!
In this class volunteers learn how to make dishes such as Lab Tohu, Yam Kai Dao, Tom Yum goon and more. This class is set up to learn more about the Thai culture and the local people and gives volunteers the opportunity to cook Thai dishes back home.
After eating delicious food at one of our classes recently, the volunteers had the option to visit the nearby waterfall and swim in the clear cool waters. They also got a chance to visit our beautiful local beach were they relaxed, took pictures and swam in the sea watching the sunset over the clear horizon.